Likhil Karatt

I had a delightful dining experience at Idukki Gold Restaurant in Abu Dhabi. The Koonthal Roast and Vellayappom were absolutely delicious, showcasing the authentic flavors of Kerala cuisine. The Avocado Mango Juice and Passion Fruit Mojito were refreshing and complemented the meal perfectly. The warm ambiance and friendly staff added to the overall positive experience. I highly recommend trying this restaurant for a taste of South Indian culinary excellence.